Allergens

Salmon

Baked Salmon Fillet served on Moroccan cous cous with a tomato and lime salsa

£6.50

Baked Salmon Fillet served on Moroccan cous cous with a tomato and lime salsa

SKU: SKU5-1 Categories: , ,
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Allergens

Macros

531Calories
Protein
30g
Carbs
47g
Fat
22g

Ingredients

    Salmon Fillet, Carrot, Mint, Parsley, Spiced Cous Cous (Tumeric, Cumin, Coriander, Cinnamon, Oil), Tenderstem Broccoli, Grams Pico de Gallo (Tomatoes, Chillies, Onion, Lime, Tamari)

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